Britannia Spice
Some of Edinburgh's top restaurants are to be found not in the
city, but by the sea. In the historic port of Leith just a short
bus ride from the city centre you will find Britannia Spice, three
time winner of the British Curry Awards and the 'Best Restaurant in
Scotland' accolade for the BIBA restaurant awards. Of the
waterfront restaurants pride of place goes to this stylish hotspot,
serving up traditional cuisine from India, Bangladesh, Thailand and
Nepal in its large, immaculate, nautical-themed dining salon. Open
Mondays to Saturdays for lunch and dinner and Sundays for
dinner.
Address: 150 Commercial Street, Ocean Drive
Food type: Indian
Witchery by the Castle
Undoubtedly Edinburgh's most renowned restaurant, Witchery has been operating in a historic 16th-century building at the gates of Edinburgh Castle for so long that it has become part of the scenery. Numerous celebrities as well as local fans dine in Gothic splendour on a delicious menu featuring traditional Scots classics, including beef, lamb, game and seafood dishes. Some of the most popular items on the menu are hot smoked salmon with leeks, Angus beef fillet with smoked garlic broth and Scottish oysters. The atmospheric dining rooms and 'secret garden' can be savoured just as much as the food. Witchery offers lunch and dinner, with a à la carte menu. Even those on a budget can enjoy lunching at the Witchery, which offers a set two-course meal for £12.95. Visit www.thewitchery.co.uk for more information.
Address: Castlehill, Royal Mile
Food type: Local
La Bruschetta
Small and intimate, it is wise to book at La Bruschetta because
it is Edinburgh's most popular authentic Italian restaurant,
particularly at lunch time when its bistro menu is available for
£7.50. The owner, Giovanni Cariello, is also the chef and is
a master of his craft. Specialties usually involve Scottish fish.
La Bruschetta is closed Mondays, but open every other day from 12pm
to 2pm and 6pm to 10.30pm.
Address: 13 Clifton Terrace, Haymarket
Food type: Italian
Clam Shell Fish and Chip Shop
No visitor to the United Kingdom worth his or her salt can leave
the islands without indulging in a traditional fish and chip
supper, and in Edinburgh the Clam Shell on the Royal Mile is
reputedly the best 'chippy' in town, and perhaps the whole of
Scotland. A veritable emporium of tasty delights, the Clam Shell
doesn't stop at just battered fish and crispy fries: there is a
whole range of food including local specialties like haggis, black
pudding and a range of tasty sausages. The Clam Shell is open daily
from 12pm to midnight.
Address: 148 High Street
Food type: Fish






